Chris and Sherry Hardie

B&B homesteaders

Opening up a bed and breakfast was the realization of a dream for us. Our long-term goal is to be self-sufficient (we're well on our way) and to be able to share the earth's bounties with our guests.

Sunday, March 27, 2011

What do we on vacation: Remodel

The old Victorian bathroom, left, was replaced with a remodeled version that includes an antique clawfoot tub to replace a tired cast iron tub, ceramic tile to replace the vinyl floor, new walls, new ceiling, new baseboard heater, new lights and fresh paint, of course. In other words, this bathroom was a total gut job!

Guests often ask us: What do you do when you’re on vacation? Actually, with so many animals to feed and the gardens to be tended, we rarely get away for more than a day or two each year. (No need to feel sorry for us, though, because anyone who has stayed here knows that as nice as Brambleberry is, one doesn’t need to go anywhere else if you live here.)

Even though we don’t usually go away on a vacation, we do take vacation. And what do we do with those vacation days? We remodel, make repairs and redecorate the bed and breakfast, of course. March is one of our slowest months of the year as occupancy goes and we’re busy delivering lambs. We’re also collecting maple sap to boil into sweet, 100 percent natural maple syrup. So it makes perfect sense to rip the house apart then, when we wouldn’t be turning away as many guests.

Last year we had a commercial kitchen installed so we could get a restaurant license. This makes us one of the few select inns in the state that may serve meals other than breakfast. This year we’re adding a double whirlpool to the Wedgwood room because the demand is there. Our whirlpool rooms are always the first to book. We’re also remodeling two bathrooms and a bedroom, which is going to be a future guest room this fall when our son no longer needs it. Then we will have five beautiful, comfortable, very individual rooms for guests to choose from.

Unfortunately, no remodeling project ever goes as planned. There are always things that happen that are unexpected. Delays and cost overruns always seem inevitable. It is always stressful to get through the project, which seems to extend forever. But it is so worth it to have it done. And it’s a necessary effort and expense that is part of owning a bed and breakfast.

All of this helps us deliver to our guests a high quality, peaceful, relaxing getaway in beautiful, comfortable surroundings. That’s something we find very rewarding.

Sunday, March 6, 2011

A sweet weekend at Brambleberry


Our philosophy at Brambleberry Farms is to live sustainably off the land, enjoying the bounties that nature provides.
One of the ways we do that is to make our own maple syrup from the trees on our farm. Brambleberry Bed and Breakfast will hold an open house from noon to 4 p.m. Saturday, March 26.
This event is free and open to the public. We are a small producer of maple syrup and are starting our second season. We practice low-impact, labor intensive methods of collecting maple sap using bags on tree taps. The sap is manually collected, boiled down on a wood stove, and finished on a commercial gas range. The syrup is filtered and stored in glass jars.
The day’s events include sugar bush tours. Visitors can help collect the sap and watch the sap being boiled down into maple syrup. They may also tour the B&B and visit the newborn lambs on the farm. Enjoy coffee and baked goods featuring maple syrup.
Guests who book a room and stay overnight can enjoy our syrup with a pancake breakfast.
For more information about the open house, call (608) 525-8001.